Ladakh Halman Organic Wild Apricots (Khubani) — Gourmet Orchard Selection

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Cultivated at elevations exceeding 10,000 feet in the glacial meltwater of Ladakh's Nubra and Kargil valleys, Halman is India's most extraordinary indigenous apricot variety. Sun-dried naturally on rooftop stone beds beneath pristine Himalayan sun. Intensely fragrant, plump, and deeply sweet with zero sulfur dioxide preservation. Bonus: crack open the inner pit to enjoy the rare sweet, non-bitter apricot kernel inside! Rich in vitamin A, beta-carotene, and potassium.